- In Hebrew, Kosher means "fit" or "proper" indicating that a food meets dietary requirements drawn directly from the Torah or Old Testament of the bible.
- Kosher laws are known as Kashrut
- Kashrut deals with what foods may be eaten, what foods may be eaten together, & how those foods are prepared.
- These laws have been followed for more than 3,000 years.
- Kosher food products are generally considered to be healthier and more pure as they must be "certified" by a rabbi.
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